Cinnamon Velvet Underglaze is a deep sienna color that is very warm at cone 05, darkens and becomes chocolatey at cone 5, and turns to a dark brown at cone 10. A clear glaze deepens the color of the underglaze significantly at any temperature.
If AMACO Velvets are used for food or drink, they must be covered by a dinnerware-safe clear glaze and fired properly.
Tableware producers must test all finished ware to establish dinnerware status, due to possible variations in firing temperature and contamination.
One Pint (16 oz.)