Maroon Velvet Underglaze is a deep burgundy color that is soft and rich at cone 05, deepens at cone 5, and begins to burn out at cone 10. A clear glaze deepens the color of the underglaze significantly at cone 05 and intensifies its rich oxblood shade at cone 5.
If AMACO Velvets are used for food or drink, they must be covered by a dinnerware-safe clear glaze and fired properly.
Tableware producers must test all finished ware to establish dinnerware status, due to possible variations in firing temperature and contamination.
Price is per two-ounce bottle.